Friday, 15 August 2014

Potato Cheese Balls

I am going to show u how to make potatoes cheese balls. It’s a very simple easy and tasty snack dish. This is something Indian, Italian and mixture of all of things. Kids specially love this dish. Because cheese and potatoes loved by all kids.
  • Potatoes - 3 large boiled and mashed
  • Peas - 1/2 cup ( I used Frozen)
  • Spring Onion - 1 chopped
  • Tomato Ketchup - 1 tblspn
  • Salt to taste
  • Pepper Powder to taste
  • Corn Flour / Cornstarch - 2 tblsp
  • Breadcrumbs - 1 cup
  • Mozzarella Cheese - as needed cut into small cubes
  • Oil for Deep Frying + 1 tsp
  • Heat oil in a kadai. Add in spring onion and peas and sauté for a min.
  • Add in tomato ketchup, salt and pepper to taste and mix well.
  • Add in potatoes and mix well. Allow this to cool down. Divide this into equal portions.
  • Take one ball and stuff it with small piece of cheese in the center and cover from all sides. Do the same to every ball.
  • Mix corn flour with some water to form a thin liquid. Take breadcrumbs in a plate and set aside.
  • Now take the cheese stuffed ball and dip them in corn flour liquid and then roll them tightly in breadcrumbs. Do the same to every ball.
  • Now heat oil for deep frying and fry these balls till golden brown.
  • Drain in a paper towel and serve with ketchup.

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  1. Simple recipe but it sounds yummy and delicious!

  2. nice son like potato cheese balls..I will try this for him.yummy snack..

  3. kids favorite recipe...but can i shallow fry it?